TimothyFit's ~Easy salmon mousse on ryebread

Ingredients:
  • smoked salmon fillet 350g
  • low-fat cream cheese 100g
  • greek yogurt 100g
  • mustard 1 teaspoon
  • black pepper
  • chive

method:


throw the smoke salmon in a big bowl then add Cream cheese Greek yogurt & mustard, mix it all together, chive & black pepper to your liking.

Serve with Rye Bread

ENJOY!


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